ed.

21 books

Culina Mundi by ed., Christele Jany

Culina Mundi

ed., Christele Jany

1056 pages • first pub 2006 (editions)

nonfiction informative lighthearted medium-paced
The Funk Issue, v. 52 n. 4 of the American Studies Journal by ed., Tony, Bolden
The Funk Issue, v. 52 n. 4 of the American Studies Journal
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ed., Tony, Bolden

The Funk Issue, v. 52 n. 4 of the American Studies Journal

ed., Tony, Bolden

255 pages • first pub 2013 (editions)

Glimmer Train, #101 by Susan Burmeister-Brown
Glimmer Train, #101
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Susan Burmeister-Brown

Glimmer Train, #101

Susan Burmeister-Brown

240 pages • missing pub info (editions)

Growing Perennials In Northern Ohio by ed., Elinor Chandell
Growing Perennials In Northern Ohio
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ed., Elinor Chandell

Growing Perennials In Northern Ohio

ed., Elinor Chandell

202 pages • first pub 1998 (editions)

Likhaan 5: The Journal of Contemporary Philippine Literature by ed., Roland Tolentino
Likhaan 5: The Journal of Contemporary Philippine Literature
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ed., Roland Tolentino

Likhaan 5: The Journal of Contemporary Philippine Literature

ed., Roland Tolentino

363 pages • missing pub info (editions)

Northern Voices: Inuit Writing in English by ed., Penny Petrone

Northern Voices: Inuit Writing in English

ed., Penny Petrone

314 pages • missing pub info (editions)

challenging emotional reflective medium-paced
Nový historismus / New historicism by ed., Jonathan Bolton
Nový historismus / New historicism
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ed., Jonathan Bolton

Nový historismus / New historicism

ed., Jonathan Bolton

missing page info • missing pub info (editions)

Poetry October 2015 issue by ed., Don Share
Poetry October 2015 issue
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ed., Don Share

Poetry October 2015 issue

ed., Don Share

105 pages • first pub 2015 (editions)

Puritans, the Millennium and the Future of Israel by ed., Peter Toon

Puritans, the Millennium and the Future of Israel

ed., Peter Toon

156 pages • first pub 1970 (editions)

challenging informative reflective medium-paced
The Spice Companion: The Essential Guide to Using Spices in the Kitchen and Home by ed., Alison Candlin

The Spice Companion: The Essential Guide to Using Spices in the Kitchen and Home

ed., Alison Candlin

160 pages • first pub 2016 (editions)

informative inspiring lighthearted medium-paced