Yasuko Fukuoka

13 books

Sushi & Sashimi: Simple Food, Fresh Flavours by Yasuko Fukuoka

Sushi & Sashimi: Simple Food, Fresh Flavours

Yasuko Fukuoka

64 pages • first pub 2001 (editions)

informative lighthearted relaxing medium-paced
Sushi and Traditional Japanese Cooking: The Authentic Taste of Japan: 100 Timeless Classic and Regional Recipes Shown in 300 Stunning Photographs by Yasuko Fukuoka, Emi Kazuko

Sushi and Traditional Japanese Cooking: The Authentic Taste of Japan: 100 Timeless Classic and Regional Recipes Shown in 300 Stunning Photographs

Yasuko Fukuoka, Emi Kazuko

224 pages • first pub 2007 (editions)

lighthearted medium-paced
Sushi! by Yasuko Fukuoka

Sushi!

Yasuko Fukuoka

96 pages • first pub 2003 (editions)

informative medium-paced
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