Reviews

Growing Tomorrow: A Farm-to-Table Journey in Photos and Recipes—Behind the Scenes with 18 Extraordinary Sustainable Farmers Who Are Changing the Way We Eat by Forrest Pritchard, Molly M. Peterson

slelswick's review against another edition

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3.0

Forrest Pritchard is a sumptuous, exquisite writer, featuring farms who are trying to change the ag business one family farm at a time. Support your locals farms, people. Support your local farmers!

asealey925's review against another edition

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5.0

A look into how 18 different farms around the country got their start and a handful of recipes from each. Beautiful photographs. I can't wait to buy a copy for myself.
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