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jo_kershaw's review
informative
fast-paced
5.0
This is a great guide to preparing some classic dishes - and an enjoyable deep dive into the recent history of British cooking. It's based on Cloake's popular Guardian column, but includes some extra hints and tips. The style is engaging, it will help make you a better cook - and even when you disagree with her conclusions, as you undoubtedly will at some point, it's fun as well as informative.
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