Expand filter menu Filter list (3 books)

3 books

The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat by Matt Siegel

The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat

Matt Siegel

5 hours, 30 minutes • first pub 2021 (editions)

nonfiction essays food and drink history funny informative fast-paced
Gold Diggers by Sanjena Sathian

Gold Diggers

Sanjena Sathian

352 pages • first pub 2021 (editions)

fiction contemporary magical realism emotional reflective fast-paced
Call Me By Your Name by André Aciman

Call Me By Your Name

Call Me By Your Name #1

André Aciman

248 pages • first pub 2007 (editions)

fiction lgbtqia+ literary romance emotional reflective sad slow-paced
More...