Browse editions

Current edition
Baking By Hand: Make the Best Artisanal Breads and Pastries Better Without a Mixer by Andy King, Jackie King

Baking By Hand: Make the Best Artisanal Breads and Pastries Better Without a Mixer

Andy King, Jackie King

240 pages • first pub 2013 (editions)

nonfiction informative lighthearted medium-paced
Other editions (1)
Expand filter menu Filter editions
Baking by Hand: Make the Best Artisanal Breads and Pastries Better Without a Mixer by Jackie King, Andy King

Baking by Hand: Make the Best Artisanal Breads and Pastries Better Without a Mixer

Jackie King, Andy King

240 pages • first pub 2013 (editions)

nonfiction informative lighthearted medium-paced