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220 pages • first pub 2012 (view editions)
ISBN/UID: 9780399161100
Format: Hardcover
Language: English
Publisher: Blue Rider Press
Edition Pub Date: 25 October 2012
Description
How popular has local and seasonal eating become? As chefs and home cooks have been discovering--or rediscovering--anticipating and celebrating ingredients at their seasonal peak is one of life's culinary pleasures. Farmers' markets throughout the...
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220 pages • first pub 2012 (view editions)
ISBN/UID: 9780399161100
Format: Hardcover
Language: English
Publisher: Blue Rider Press
Edition Pub Date: 25 October 2012
Description
How popular has local and seasonal eating become? As chefs and home cooks have been discovering--or rediscovering--anticipating and celebrating ingredients at their seasonal peak is one of life's culinary pleasures. Farmers' markets throughout the...