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120 pages • first pub 2010 (view editions)
ISBN/UID: 9781863969369
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Minced meats have always been popular, but most people have a limited repertoir of recipes. This book - with its 100 recipes - shows how delicious and inventive you can be with one of the cheapest cuts of meat.
Community Reviews
Content Warnings
120 pages • first pub 2010 (view editions)
ISBN/UID: 9781863969369
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Minced meats have always been popular, but most people have a limited repertoir of recipes. This book - with its 100 recipes - shows how delicious and inventive you can be with one of the cheapest cuts of meat.
Community Reviews
Content Warnings