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192 pages • first pub 2017 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
“Like the food at Tupelo Honey, Kentucky bourbon and mint juleps are classic Southern traditions. Both are best when made from scratch the old-fashioned way.”—CHRIS MORRIS, master distiller, Woodford Reserve DistillerThe third cookbook from Tupelo...
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192 pages • first pub 2017 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
“Like the food at Tupelo Honey, Kentucky bourbon and mint juleps are classic Southern traditions. Both are best when made from scratch the old-fashioned way.”—CHRIS MORRIS, master distiller, Woodford Reserve DistillerThe third cookbook from Tupelo...
Community Reviews
Content Warnings