On Eating Meat: The truth about its production and the ethics of eating it by Matthew Evans

On Eating Meat: The truth about its production and the ethics of eating it

Matthew Evans

312 pages first pub 2019 (editions)

nonfiction challenging informative slow-paced
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How can 160,000 deaths in one day constitute a 'medium-sized operation'? Think beef is killing the world? What about asparagus farms? Or golf? Eat dairy? You'd better eat veal, too. Going vegan might be all the rage, but the fact is the world has ...

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