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260 pages • first pub 1999 (view editions)
ISBN/UID: 9780836278545
Format: Hardcover
Language: English
Publisher: Andrews McMeel Publishing
Edition Pub Date: 01 March 1999
Description
Ranging from easy breakfast dishes to one-pan meals, more than 150 recipes for meals to be cooked in a skillet are drawn from the four major male food groups: chicken, shrimp, steak, and chops.
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260 pages • first pub 1999 (view editions)
ISBN/UID: 9780836278545
Format: Hardcover
Language: English
Publisher: Andrews McMeel Publishing
Edition Pub Date: 01 March 1999
Description
Ranging from easy breakfast dishes to one-pan meals, more than 150 recipes for meals to be cooked in a skillet are drawn from the four major male food groups: chicken, shrimp, steak, and chops.