Canning and Preserving Your Own Harvest: An Encyclopedia of Country Living Guide by Carla Emery

Canning and Preserving Your Own Harvest: An Encyclopedia of Country Living Guide

Carla Emery with Lorene Forkner-Edwards

208 pages first pub 2009 (editions)

nonfiction informative medium-paced
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Carla Emery's Encyclopedia of Country Living is the bible for self-sustainable and green living. Here are canning recipes from the famed encyclopedia along with detailed explanations of the processes behind canning and preserving, and a wealth of ...

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