Charcoal: New Ways to Cook with Fire: A Cookbook by Joann Cianciulli, Josiah Citrin

Charcoal: New Ways to Cook with Fire: A Cookbook

Joann Cianciulli, Josiah Citrin

256 pages first pub 2019 (editions)

nonfiction informative medium-paced
Powered by AI (Beta)
Loading...

Description

California-cool grilling wisdom from one of the most renowned chefs in Los Angeles. Josiah Citrin is one of the biggest names in the L.A. food world and his restaurant, M lisse, is a temple for fine dining. But his hot new restaurant, Charcoal Ven...

Read more

Community Reviews

Loading...

Content Warnings

Loading...