A Taste of Venice: At Table with Brunetti by Roberta Pianaro, Donna Leon, Tatjana Hauptmann

A Taste of Venice: At Table with Brunetti

Roberta Pianaro, Donna Leon, Tatjana Hauptmann

288 pages first pub 2009 (editions)

nonfiction lighthearted mysterious slow-paced
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Food plays an important role in Donna Leon's bestselling Commissario Brunetti novels. In A Taste of Venice, Roberta Pianaro invites readers into the Brunettis' kitchen to learn how to prepare for themselves the delicious meals Paola Brunetti cooks...

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