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40 pages • first pub 2022 (editions)
ISBN/UID: 9781635923230
Format: Hardcover
Language: English
Publisher: Calkins Creek Books
Publication date: 08 February 2022
Description
How did Julia Child become one of America's most celebrated and beloved chefs? Her great-nephew reveals her story in this picture book that Jacques Pepin calls a "vivid portrait . . . an enjoyable read." A kid-friendly recipe for Oeufs Brouillés (...
Community Reviews Summary of 41 reviews
Moods
inspiring 66%
lighthearted 66%
hopeful 16%
reflective 16%
Pace
medium 20%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.
40 pages • first pub 2022 (editions)
ISBN/UID: 9781635923230
Format: Hardcover
Language: English
Publisher: Calkins Creek Books
Publication date: 08 February 2022
Description
How did Julia Child become one of America's most celebrated and beloved chefs? Her great-nephew reveals her story in this picture book that Jacques Pepin calls a "vivid portrait . . . an enjoyable read." A kid-friendly recipe for Oeufs Brouillés (...
Community Reviews Summary of 41 reviews
Moods
inspiring 66%
lighthearted 66%
hopeful 16%
reflective 16%
Pace
medium 20%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.