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160 pages • first pub 2001 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Whether smoked or cured, poached or grilled, salmon is as versatile as it is elegant. In Simply Salmon, bestselling cookbook author, acclaimed teacher, and award-winning chef James Peterson offers 65 irresistible recipes for everyone's favorite fi...
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160 pages • first pub 2001 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Whether smoked or cured, poached or grilled, salmon is as versatile as it is elegant. In Simply Salmon, bestselling cookbook author, acclaimed teacher, and award-winning chef James Peterson offers 65 irresistible recipes for everyone's favorite fi...
Community Reviews
Content Warnings