Ultra-Processed People: The Science Behind the Food That Isn't Food by Chris van Tulleken

Ultra-Processed People: The Science Behind the Food That Isn't Food

Chris van Tulleken

376 pages first pub 2023 (editions)

nonfiction food and drink health science informative medium-paced
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Description

In this book, Chris van Tulleken, father, scientist, doctor, and award-winning BBC broadcaster, marshals the latest evidence to show how governments, scientists, and doctors have allowed transnational food companies to create a pandemic of diet-re...

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Community Reviews Summary of 1,113 reviews

Moods

informative 99%
challenging 35%
reflective 34%
inspiring 30%
sad 10%
funny 8%
hopeful 8%
dark 5%
emotional 3%
lighthearted 2%
tense 1%

Pace

medium 71%
fast 14%
slow 14%

Average rating

4.38

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