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137 pages • first pub 2002 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Human resources are led, not managed. "Supervision in the Hospitality Industry: Leading Human Resources, Sixth Edition" is about leading the people who cook, serve, tend bar, check guests in and out, carry bags, clean rooms, mop floors--the people...
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137 pages • first pub 2002 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Human resources are led, not managed. "Supervision in the Hospitality Industry: Leading Human Resources, Sixth Edition" is about leading the people who cook, serve, tend bar, check guests in and out, carry bags, clean rooms, mop floors--the people...
Community Reviews
Content Warnings