Scan barcode
240 pages • first pub 2015 (editions)
ISBN/UID: 9789174246193
Format: Hardcover
Language: Swedish
Publisher: Bonnier Fakta
Publication date: 17 December 2015
Description
The food we eat today, high in sugar and easily digestible carbohydrates, is not only making us fat, but is putting us at risk of type 2 diabetes, strokes, dementia, cancer and a lifetime on medication. More than a third of adults in the UK now ha...
Community Reviews Summary of 103 reviews
Moods
inspiring 33%
reflective 33%
Pace
fast 25%
medium 25%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.
240 pages • first pub 2015 (editions)
ISBN/UID: 9789174246193
Format: Hardcover
Language: Swedish
Publisher: Bonnier Fakta
Publication date: 17 December 2015
Description
The food we eat today, high in sugar and easily digestible carbohydrates, is not only making us fat, but is putting us at risk of type 2 diabetes, strokes, dementia, cancer and a lifetime on medication. More than a third of adults in the UK now ha...
Community Reviews Summary of 103 reviews
Moods
inspiring 33%
reflective 33%
Pace
fast 25%
medium 25%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.