Генетика и хранене - Историята на човешкия апетит by Giles Yeo

Генетика и хранене - Историята на човешкия апетит

Giles Yeo

368 pages first pub 2018 (editions) user-added

nonfiction health science informative slow-paced
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In an age of misinformation and pseudo-science, the world is getting fatter and the diet makers are getting richer. So how do we break this cycle that's killing us all?Drawing on the very latest science and his own genetic research at Cambridge Un...

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