Scan barcode
284 pages • first pub 1993 (editions)
ISBN/UID: 9780442017668
Format: Hardcover
Language: English
Publisher: Van Nostrand Reinhold Company
Publication date: 01 September 1993
Description
Now the great dishes of the professional chefs can be prepared right at home! Featuring many of the best recipes tested and taught at the kitchens of the renowned Culinary Institute of America, From Our Kitchens makes some of the world's finest, m...
Community Reviews
Content Warnings
284 pages • first pub 1993 (editions)
ISBN/UID: 9780442017668
Format: Hardcover
Language: English
Publisher: Van Nostrand Reinhold Company
Publication date: 01 September 1993
Description
Now the great dishes of the professional chefs can be prepared right at home! Featuring many of the best recipes tested and taught at the kitchens of the renowned Culinary Institute of America, From Our Kitchens makes some of the world's finest, m...
Community Reviews
Content Warnings