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238 pages • first pub 2005 (editions)
ISBN/UID: 9780940672772
Format: Hardcover
Language: English
Publisher: Shearer Publishing
Publication date: 01 December 2005
Description
In celebration of three decades of success, Fonda San Miguel: Thirty Years of Food and Art presents more than one hundred recipes from the restaurant's menus over the years, including many of the signature dishes that have made it one of the South...
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238 pages • first pub 2005 (editions)
ISBN/UID: 9780940672772
Format: Hardcover
Language: English
Publisher: Shearer Publishing
Publication date: 01 December 2005
Description
In celebration of three decades of success, Fonda San Miguel: Thirty Years of Food and Art presents more than one hundred recipes from the restaurant's menus over the years, including many of the signature dishes that have made it one of the South...
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.