Eclairs: Easy, Elegant and Modern Recipes by Christophe Adam, Meredith Dees

Eclairs: Easy, Elegant and Modern Recipes

Christophe Adam, Meredith Dees

224 pages • first pub 2017 (editions)

nonfiction informative inspiring lighthearted medium-paced
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Description

Making eclairs has never been easier with this step-by-step book from one of Europe's top pastry chefs.Eclairs are having a moment -- and making them is much easier than you think. Award-winning pastry chef Christophe Adam, owner of L'eclair de ge...

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