The Rise: Black Cooks and the Soul of American Food: A Cookbook by Marcus Samuelsson

The Rise: Black Cooks and the Soul of American Food: A Cookbook

Marcus Samuelsson

336 pages first pub 2020 (editions)

nonfiction cookbook informative lighthearted medium-paced
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Description

An Eater Best Cookbook of Fall 2020 - This groundbreaking new cookbook from chef, bestselling author, and TV star Marcus Samuelsson celebrates contemporary Black cooking in 150 extraordinarily delicious recipes. It is long past time to recognize B...

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Community Reviews Summary of 45 reviews

Moods

informative 100%
inspiring 60%
emotional 40%
lighthearted 40%
reflective 40%
funny 20%
hopeful 20%

Pace

medium 60%
fast 40%

Average rating

3.92

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