Heirloom Beans: Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas, and Much More from Rancho Gordo by Vanessa Barrington, Steve Sando

Heirloom Beans: Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas, and Much More from Rancho Gordo

Vanessa Barrington, Steve Sando

180 pages • first pub 2008 (editions)

nonfiction cookbook
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Description

Who would have thought a simple bean could do so much? Heirloom bean expert Steve Sando provides descriptions of the many varieties now available, from Scarlet ­Runners to the speckled Rio Zape beans. Nearly 90 recipes in the book will entice read...

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