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32 pages • missing pub info (editions)
ISBN/UID: 9781543510720
Format: Hardcover
Language: English
Publisher: Capstone Press
Publication date: 01 August 2018
Description
How does liquid batter turn into a solid cupcake? What causes baked goods to rise? Jnior chefs will find delicious cupcake recipes with a healthy side of science. Sweet video tutorials and bonus materials offer an augmented reality experience thro...
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32 pages • missing pub info (editions)
ISBN/UID: 9781543510720
Format: Hardcover
Language: English
Publisher: Capstone Press
Publication date: 01 August 2018
Description
How does liquid batter turn into a solid cupcake? What causes baked goods to rise? Jnior chefs will find delicious cupcake recipes with a healthy side of science. Sweet video tutorials and bonus materials offer an augmented reality experience thro...