Food and Cultural Studies by Joanne Hollows, Bob Ashley

Food and Cultural Studies

Joanne Hollows, Bob Ashley

240 pages first pub 2002 (editions)

nonfiction informative fast-paced
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Description

What and how we eat are two of the most persistent choices we face in everyday life. Whatever we decide on though, and however mundane our decisions may seem, they will be inscribed with information both about ourselves and about our positions in ...

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