Elbulli 2005-2011 by Albert Adrià, Ferran Adrià, Juli Soler

Elbulli 2005-2011

Albert Adrià, Ferran Adrià, Juli Soler

2720 pages missing pub info (editions)

nonfiction food and drink informative medium-paced
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Nathan Myhrvold, co-author of Modernist Cuisine, says of Ferran Adri 's elBulli 2005 - 2011, "This record of his cuisine, techniques, and creative process is invaluable both as a book to cook from, and as one of the foundations of 21st century foo...

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