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Provençal Cooking: Savoring the Simple Life in France by Mary Ann Caws

Provençal Cooking: Savoring the Simple Life in France

Mary Ann Caws

256 pages missing pub info (editions)

nonfiction food and drink memoir lighthearted reflective relaxing slow-paced
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Description

More than thirty years ago, Mary Ann Caws, then a young professor, moved to Provence to translate the poetry of Provençal poet René Char. What sounded like a simple romantic sojourn turned into a journey of self-discovery on the joys of living sim...

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