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226 pages • missing pub info (editions)
ISBN/UID: 9781449450342
Format: Hardcover
Language: English
Publisher: Andrews McMeel Publishing
Publication date: 07 October 2014
Description
Three of the most inventive young restaurateurs in New York's vibrant East and West Villages present 100 contemporary Italian-inspired cocktails, antipasti, pastas, main courses and desserts--made approachable for the home cook. Amid the cobblesto...
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226 pages • missing pub info (editions)
ISBN/UID: 9781449450342
Format: Hardcover
Language: English
Publisher: Andrews McMeel Publishing
Publication date: 07 October 2014
Description
Three of the most inventive young restaurateurs in New York's vibrant East and West Villages present 100 contemporary Italian-inspired cocktails, antipasti, pastas, main courses and desserts--made approachable for the home cook. Amid the cobblesto...