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116 pages • missing pub info (view editions)
ISBN/UID: 9783843389778
Format: Paperback
Language: English
Publisher: LAP Lambert Academic Publishing
Edition Pub Date: 29 December 2010
Description
Wheat (Triticum aestivum L.) is one of the most important food grain crop grown in the world. It ranks first in the world cereal crops accounting for 30% of all cereal food worldwide and is a staple food for over 10 billion people in as many as 43...
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Content Warnings
116 pages • missing pub info (view editions)
ISBN/UID: 9783843389778
Format: Paperback
Language: English
Publisher: LAP Lambert Academic Publishing
Edition Pub Date: 29 December 2010
Description
Wheat (Triticum aestivum L.) is one of the most important food grain crop grown in the world. It ranks first in the world cereal crops accounting for 30% of all cereal food worldwide and is a staple food for over 10 billion people in as many as 43...
Community Reviews
Content Warnings