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304 pages • first pub 2021 (editions)
ISBN/UID: 9781324035909
Format: Paperback
Language: English
Publisher: W. W. Norton & Company
Publication date: 18 October 2022
Description
America’s modern culinary history told through the lives of seven pathbreaking chefs and food writers.Who’s really behind America’s appetite for foods from around the globe? This group biography from an electric new voice in food writing honors se...
Community Reviews Summary of 616 reviews
Moods
inspiring 56%
reflective 37%
hopeful 12%
adventurous 7%
lighthearted 7%
emotional 6%
challenging 5%
relaxing 2%
Pace
fast 26%
slow 20%
Average rating
Content Warnings
Submitted by users as part of their reviews
Graphic
Sexism, Racism, MisogynyModerate
Ableism, Colonisation, Cultural appropriationMinor
Injury/Injury detail, Suicidal thoughts, Car accident
304 pages • first pub 2021 (editions)
ISBN/UID: 9781324035909
Format: Paperback
Language: English
Publisher: W. W. Norton & Company
Publication date: 18 October 2022
Description
America’s modern culinary history told through the lives of seven pathbreaking chefs and food writers.Who’s really behind America’s appetite for foods from around the globe? This group biography from an electric new voice in food writing honors se...
Community Reviews Summary of 616 reviews
Moods
inspiring 56%
reflective 37%
hopeful 12%
adventurous 7%
lighthearted 7%
emotional 6%
challenging 5%
relaxing 2%
Pace
fast 26%
slow 20%
Average rating
Content Warnings
Submitted by users as part of their reviews
Graphic
Sexism, Racism, MisogynyModerate
Ableism, Colonisation, Cultural appropriationMinor
Injury/Injury detail, Suicidal thoughts, Car accident