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368 pages • missing pub info (view editions)
ISBN/UID: 9781445519500
Format: Paperback
Language: English
Publisher: Warren Press
Edition Pub Date: 25 August 2010
Description
First published in 1907, the book contains a collection of recipes for traditional French cuisine by Elizabeth Lucas. Whether you're looking for an introduction to French cookery or simply some inspiration when cooking with vegetables, "Vegetable ...
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368 pages • missing pub info (view editions)
ISBN/UID: 9781445519500
Format: Paperback
Language: English
Publisher: Warren Press
Edition Pub Date: 25 August 2010
Description
First published in 1907, the book contains a collection of recipes for traditional French cuisine by Elizabeth Lucas. Whether you're looking for an introduction to French cookery or simply some inspiration when cooking with vegetables, "Vegetable ...
Community reviews
This book doesn't have any reviews or ratings yet!
If you've read it, mark it as 'read' and add a review to help others in the StoryGraph community figure out if it might be a book for them!
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at support@thestorygraph.com to request the content warning form.