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224 pages • first pub 2003 (view editions)
ISBN/UID: 9781585746286
Format: Paperback
Language: English
Publisher: Lyons Press
Edition Pub Date: Not specified
Description
Nowadays, food is "manufactured," imported, and marketed for convenience and year-round availability. For anyone who knows the difference between a supermarket tomato in January and one fresh from the garden in July, FROM THE GARDEN TO THE TABLE i...
Community Reviews
Content Warnings
224 pages • first pub 2003 (view editions)
ISBN/UID: 9781585746286
Format: Paperback
Language: English
Publisher: Lyons Press
Edition Pub Date: Not specified
Description
Nowadays, food is "manufactured," imported, and marketed for convenience and year-round availability. For anyone who knows the difference between a supermarket tomato in January and one fresh from the garden in July, FROM THE GARDEN TO THE TABLE i...
Community Reviews
Content Warnings