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159 pages • first pub 1985 (editions)
ISBN/UID: 9780140468533
Format: Paperback
Language: English
Publisher: Not specified
Publication date: 26 March 1989
Description
Illustrator and cook Leslie Forbes has recreated a bit of Italy in this delightful volume which vividly conveys the rich flavour of Tuscany. What began as a series of drawings and cooking notes on a trip to Italy has become a culinary odyssey that...
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159 pages • first pub 1985 (editions)
ISBN/UID: 9780140468533
Format: Paperback
Language: English
Publisher: Not specified
Publication date: 26 March 1989
Description
Illustrator and cook Leslie Forbes has recreated a bit of Italy in this delightful volume which vividly conveys the rich flavour of Tuscany. What began as a series of drawings and cooking notes on a trip to Italy has become a culinary odyssey that...
Community Reviews
Content Warnings