Take a photo of a barcode or cover

—
Stefan Gössling, C. Michael Hall
328 pages • missing pub info (view editions)
ISBN/UID: 9781138733701
Format: Hardcover
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
This book provides the first systematic and accessible text for students of hospitality and the culinary arts that directly addresses how more sustainable restaurants and commercial food services can be achieved.Food systems receive growing attent...
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—
Stefan Gössling, C. Michael Hall
328 pages • missing pub info (view editions)
ISBN/UID: 9781138733701
Format: Hardcover
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
This book provides the first systematic and accessible text for students of hospitality and the culinary arts that directly addresses how more sustainable restaurants and commercial food services can be achieved.Food systems receive growing attent...