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224 pages • missing pub info (editions)
ISBN/UID: 9780760374269
Format: Hardcover
Language: English
Publisher: Harvard Common Press
Publication date: Not specified
Description
Horn, one of Food & Wine’s ten “Best New Chefs” for 2021, is the most exciting new talent in American barbecue in years. His Horn Barbecue restaurant in Oakland, California, recently awarded a rare “Michelin Bib Gourmand” designation, has lin...
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Content Warnings
224 pages • missing pub info (editions)
ISBN/UID: 9780760374269
Format: Hardcover
Language: English
Publisher: Harvard Common Press
Publication date: Not specified
Description
Horn, one of Food & Wine’s ten “Best New Chefs” for 2021, is the most exciting new talent in American barbecue in years. His Horn Barbecue restaurant in Oakland, California, recently awarded a rare “Michelin Bib Gourmand” designation, has lin...
Community Reviews
Content Warnings