The Book of Tea by Kakuzo Okakura

The Book of Tea

Kakuzo Okakura with Gian Carlo Calza (Translator)

144 pages first pub 1906 (editions)

nonfiction food and drink history philosophy informative reflective slow-paced
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- First thoroughly annotated edition of The Book of Tea, the most important book on tea in the culture of Asia and the tea ceremony, with particular regard to Japan - A classic study of Japanese culture, still widely read over a century after its ...

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