Fast Food/Slow Food: The Cultural Economy of the Global Food System by Richard R. Wilk

Fast Food/Slow Food: The Cultural Economy of the Global Food System

Richard R. Wilk

268 pages first pub 2006 (editions)

nonfiction informative medium-paced
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Description

Wilk and his colleagues draw upon their own international field experience to examine how food systems are changing around the globe. The authors offer a cultural perspective that is mising in other economic and developmental studies, and provide ...

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