The Essential Finger Food Cookbook by Wendy Stephen

The Essential Finger Food Cookbook

Wendy Stephen

304 pages first pub 2000 (editions)

informative lighthearted medium-paced
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Finger food is made to be shared with friends, but with an emphasis on simplicity and taste. Fresh ingredients create Eastern treats from dim sum to sushi; a cool plate of antipasto is perfect for a summer lunch; and simple but mouthwatering tapas...

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