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108 pages • first pub 1980 (editions)
ISBN/UID: 9780573605703
Format: Paperback
Language: English
Publisher: Samuel French, Inc.
Publication date: 16 February 2015
Description
Cal and Ellen are the owners and sole staff of a small, elegant gourmet restaurant. Cals main preoccupation is paying back the $75,000 it cost to start it up, and that means packing in the customers. Chef Ellen is preoccupied with the foods qualit...
Community Reviews
Content Warnings
108 pages • first pub 1980 (editions)
ISBN/UID: 9780573605703
Format: Paperback
Language: English
Publisher: Samuel French, Inc.
Publication date: 16 February 2015
Description
Cal and Ellen are the owners and sole staff of a small, elegant gourmet restaurant. Cals main preoccupation is paying back the $75,000 it cost to start it up, and that means packing in the customers. Chef Ellen is preoccupied with the foods qualit...
Community Reviews
Content Warnings