Managing Food Safety Practices from Farm to Table: Workshop Summary by Institute of Medicine, Food and Nutrition Board, Food Forum

Managing Food Safety Practices from Farm to Table: Workshop Summary

Institute of Medicine, Food and Nutrition Board, Food Forum

116 pages • missing pub info (editions)

nonfiction health science technology medium-paced
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Legal regulations and manufacturers' monitoring practices have not been enough to prevent contamination of the national food supply and protect consumers from serious harm. In addressing food safety risks, regulators could perhaps better ensure th...

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