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159 pages • first pub 1997 (editions)
ISBN/UID: 9781886862067
Format: Paperback
Language: English
Publisher: Harvest Hill Press (ME)
Publication date: 01 March 1997
Description
The New Americana Cookbook captures flavors of our regional cuisines from America's bountiful harvest. Charm your senses with the sweet smells of Deep Dish Apple-Cranberry Crisp, Quick Carrot-Poppy Seed Bread, Pesto Guacamole, Crab Louisiana, Mapl...
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159 pages • first pub 1997 (editions)
ISBN/UID: 9781886862067
Format: Paperback
Language: English
Publisher: Harvest Hill Press (ME)
Publication date: 01 March 1997
Description
The New Americana Cookbook captures flavors of our regional cuisines from America's bountiful harvest. Charm your senses with the sweet smells of Deep Dish Apple-Cranberry Crisp, Quick Carrot-Poppy Seed Bread, Pesto Guacamole, Crab Louisiana, Mapl...
Community reviews
This book doesn't have any reviews or ratings yet!
If you've read it, mark it as 'read' and add a review to help others in the StoryGraph community figure out if it might be a book for them!
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.