Carbon Footprints and Food Systems: Do Current Accounting Methodologies Disadvantage Developing Countries? by Michael Friis Jensen, Paul Brenton, Gareth Edwards-Jones
Carbon Footprints and Food Systems: Do Current Accounting Methodologies Disadvantage Developing Countries?
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Michael Friis Jensen, Paul Brenton, Gareth Edwards-Jones
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Carbon Footprints and Food Systems: Do Current Accounting Methodologies Disadvantage Developing Countries?

World Bank Study

Michael Friis Jensen, Paul Brenton, Gareth Edwards-Jones

71 pages • missing pub info (editions)

nonfiction business food and drink science
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Description

This report addresses carbon labeling schemes, a high-profile issue and one that has important economic implications for developing countries. Carbon accounting and labeling instruments are designed to present information on greenhouse gas emissio...

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