100 Vegetables and Where They Came from by William Woys Weaver

100 Vegetables and Where They Came from

William Woys Weaver with Signe Sundberg-Hall (Illustrator)

320 pages • first pub 2000 (editions)

nonfiction history informative fast-paced
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A perfect leek from France. Flavorful zucchini from Italy. An infamous potato from Ireland, and a humble lentil from Ethiopia. 100 Vegetables offers a veritable cornucopia of vegetables and stories from around the world--from Argentina to Zimbabwe...

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