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524 pages • first pub 1960 (editions)
ISBN/UID: 9780140273267
Format: Paperback
Language: English
Publisher: Penguin
Publication date: Not specified
Description
First published in 1962, Elizabeth David's culinary odyssey through provincial France forever changed the way we think about food. With elegant simplicity, David explores the authentic flavors and textures of time-honored cuisines from such provin...
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524 pages • first pub 1960 (editions)
ISBN/UID: 9780140273267
Format: Paperback
Language: English
Publisher: Penguin
Publication date: Not specified
Description
First published in 1962, Elizabeth David's culinary odyssey through provincial France forever changed the way we think about food. With elegant simplicity, David explores the authentic flavors and textures of time-honored cuisines from such provin...
Community Reviews
Content Warnings