Food For Thought: The Stories Behind the Things We Eat by Ken Robbins

Food For Thought: The Stories Behind the Things We Eat

Ken Robbins

48 pages first pub 2009 (editions)

nonfiction childrens informative lighthearted medium-paced
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Deliciously interesting, tasty morsels of cultural history combined with luscious photographs will leave readers hungry for more. "Every kind of food has its story." Acclaimed photographer Ken Robbins guides us through the history, mythology, ...

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