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768 pages • first pub 1981 (editions)
ISBN/UID: 9780609809235
Format: Paperback
Language: English
Publisher: Clarkson Potter Publishers
Publication date: 15 January 2002
Description
In this James Beard Award-winning cookbook, Madhur Jaffrey draws on more than four decades of culinary adventures, travels, and experimentation to create a diverse collection of more than 650 vegetarian recipes featuring dishes from five continent...
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768 pages • first pub 1981 (editions)
ISBN/UID: 9780609809235
Format: Paperback
Language: English
Publisher: Clarkson Potter Publishers
Publication date: 15 January 2002
Description
In this James Beard Award-winning cookbook, Madhur Jaffrey draws on more than four decades of culinary adventures, travels, and experimentation to create a diverse collection of more than 650 vegetarian recipes featuring dishes from five continent...
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.