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Brooks Headley's Fancy Desserts: The Recipes of Del Posto's James Beard Award-Winning Pastry Chef: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef
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Brooks Headley
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Brooks Headley
289 pages • first pub 2014 (view editions)
ISBN/UID: 9780393242010
Format: Digital
Language: English
Publisher: W. W. Norton & Company
Edition Pub Date: Not specified
Community Reviews
Content Warnings
Brooks Headley's Fancy Desserts: The Recipes of Del Posto's James Beard Award-Winning Pastry Chef: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef
—
Brooks Headley
—
Brooks Headley
289 pages • first pub 2014 (view editions)
ISBN/UID: 9780393242010
Format: Digital
Language: English
Publisher: W. W. Norton & Company
Edition Pub Date: Not specified
Community Reviews
Content Warnings