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407 pages • first pub 2011 (editions)
ISBN/UID: 9781608197019
Format: Hardcover
Language: English
Publisher: Bloomsbury Publishing PLC
Publication date: 22 November 2011
Description
Until now, home cooking has remained radically out of touch with the technological developments that characterize the rest of modern life. This is the book to prove that science can dramatically improve the way we eat. Having spent years refining ...
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407 pages • first pub 2011 (editions)
ISBN/UID: 9781608197019
Format: Hardcover
Language: English
Publisher: Bloomsbury Publishing PLC
Publication date: 22 November 2011
Description
Until now, home cooking has remained radically out of touch with the technological developments that characterize the rest of modern life. This is the book to prove that science can dramatically improve the way we eat. Having spent years refining ...
Community Reviews
Content Warnings